I Quit Sugar Christmas Cookbook

The "I Quit Sugar Christmas Cookbook" offers over 65 recipes for a sugar-free holiday feast, ranging from brunch to vegetarian menus and kid-friendly meals. It includes tips on minimizing food waste, navigating social gatherings, and bonus features like a shopping list generator. Created by Sarah Wilson, founder of I Quit Sugar, this cookbook aims to provide delicious, guilt-free alternatives to traditional Christmas favorites, supporting healthier eating without sacrificing joy or flavor.

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About

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About the Author: Sarah Wilson
Sarah Wilson is a journalist, tv host and blogger with an integrated voice across television, radio, magazines, newspapers and online. She’s the former editor of Cosmopolitan magazine and was the host of the first series of MasterChef Australia, the highest rating show in Australian TV history. Sarah is also a commentator and fill-in host on Channel 7′s Sunday Night, The Morning Show and Sunrise, and The Ten Network’s Good News Week and The Project.

Sarah is an adept social commentator, following a career that’s spanned politics, health advocacy, restaurant reviewing, opinion writing and trend forecasting. She’s also a qualified Health Coach with the Institute of Integrative Nutrition in New York. Sarah is the author of the recently released best-seller I Quit Sugar, as well as the best-selling ebooks: I Quit Sugar: an 8-week program and the follow-up, I Quit Sugar Cookbook.
I Quit Sugar maintains that a sugar-free Christmas can still be enjoyed with abundant, wholesome and delicious food! In the updated Christmas Cookbook you will find 65+ recipes including many alternatives to classic favourites and lots of guilt-free treats to excite your guests.

What’s inside the Christmas Cookbook?

Six meal plans:
* Let’s Do Brunch: a fresh morning buffet menu.
* The Summer Barbeque: a fun, outdoorsy menu geared to warmer climates.
* Traditional with a Twist: the roast 'n' pudding affair, but with much less fuss and much, much kinder on your waistline.
* A Very Veggie Christmas: a festive vegetarian meal plan to serve six.
* Kid-friendly Feeds: fun meals to keep the kids entertained and well-fed.
* The Thanksgiving Banquet: all the traditional favourites with an IQS spin.

Handy tips and tricks:
* Recipes dedicated to using leftovers and a how-to guide to on minimising food wastage.
* A guide to navigating the silly season during work functions and social gatherings.

Bonus features:
* Shopping list generator
* Ingredient converter
* Printable recipes
* Planning notes to manage preparation leading up to the big day
* Gift ideas to suit any occasion
* Links to video cooking demonstrations

What is I Quit Sugar?
I Quit Sugar is the product of a personal experiment by media personality and health advocate, Sarah Wilson. I Quit Sugar encourages people to lessen their sugar intake through avoiding foods high in fructose and sucrose over an 8-Week period. It is believed during this time our bodies can recalibrate and find a natural appetite without the harmful effects of the white stuff.

A little bit about Sarah Wilson

Sarah Wilson is a journalist, tv host and blogger with presence across television, radio, magazines, newspapers and online. She’s the former editor of Cosmopolitan magazine and was the host of the first series of MasterChef Australia, the highest rating show in Australian TV history.

Sarah Wilson founded the I Quit Sugar website, cookbook series and online 8-Week Program, after experimenting with removing sugar from her diet as a way of alleviating the symptoms of her autoimmune disease.

In 2013 alone, Sarah has sold more than 65,000 eBooks.

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Available in the following formats: .epub, .pdf, .mobi

Price: $15.99 USD

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