Restaurants and Recipes for the HCG Diet

The U.S. faces a major obesity issue, spurring interest in quick-fix diets like the HCG diet, claimed to shed a pound daily without hunger or exercise. Dr. Richard Lipman revamps this approach in "The New Pounds and Inches," offering a modernized HCG diet protocol based on 700-800 calories daily with limited carbs, adequate protein, and ample fruits and vegetables. Alongside are over 100 recipes and a restaurant guide for maintaining the diet while dining out. This book aims to make the HCG diet manageable, fun, and successful.

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About the Author: Richard Lipman M.D.
Richard L. Lipman, BS, MD, has lived in Miami, Florida, for the past 35 years where he has practiced internal medicine and endocrinology. Dr. Lipman received his MD from the University of Pittsburgh. He did his internship and residency in internal medicine at the University of Pittsburgh Medical Center Hospitals. Further postgraduate training included a two-year fellowship in endocrinology and metabolism at the University of Miami School of Medicine--Jackson Memorial Hospital. While at the University of Miami, he authored and coauthored 15 publications in the areas of glucose and growth hormone metabolism. Dr. Lipman also spent two years at the United States Air Force School of Aerospace Medicine, where he was Assistant Chief of Endocrinology, and was a staff member of the Endocrinology Division at the USAF Hospital in San Antonio, Texas. Dr. Lipman is a staff member of Larkin and Cedars Hospital in Miami, a charter member of the American Association of Clinical Endocrinologists, and a member of the American Diabetes Association and the American Association of Bariatric Physicians. Dr. Lipman is board certified in internal medicine and board eligible in endocrinology and metabolism. He has treated more than 20, 000 people with weight problems and Metabolic disorders in his Miami, Fl office.
Two thirds of U.S. adults are overweight or obese. That staggering statistic drives an insatiable appetite for solutions --preferably ones that are quick and easy. Although the HCG diet has been around for years, it's only in the past year that it has gained the attention of millions of dieters. Promising to lose a pound a day without hunger or exercise it sounds like a dream. Yet that's just what dieters across American have experienced. A diet with amazing weight loss results and no hunger, fatigue or weakness.

Dr Richard Lipman, a board certified internist and endocrinologist updated the HCG diet from the 1954 protocol of its originator, Dr. A. T. Simeons in his e-book, The New Pounds and Inches. This book is based on modern research and what has worked for Dr Lipman's HCG patients during the past two years. Dr Lipman's NEW Pounds and Inches protocol is based on a 700-800 calorie a day diet, limited carbs and fat, protein for all three meals, numerous snacks, unlimited vegetables and many fruits. It's the 1950's diet updated with today's great products!

More than 100 exciting recipes based on many of these new products are present in this guide book. Recognizing that more and more food is eaten out of the home, Dr Lipman has reviewed most of the common restaurants Americans eat at. From McDonalds to Panera Bread to Bonefish Grill there are hundreds of HCG friendly meals in a restaurant near you. You just need to know what to look for and what to avoid.

Dining out and preparing new recipes as offered in the Guide to Restaurants and Recipes on the HCG Diet, makes the HCG diet fun, prevents boredom and guarantees your success.

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Available in the following formats: .epub, .pdf, .mobi

Price: $19.95 USD

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