Talk Turkey to Me

AS SEEN ON FOOD NETWORK! "TALK TURKEY TO ME" is more than a roast turkey guide; it's your ultimate kitchen companion for a flawless feast! This book is packed with sage advice, humor, cooking guides, and over 80 recipes from appetizers to desserts. Enjoy step-by-step instructions to avoid culinary catastrophes and ensure success. Featuring mouthwatering photography and expert counsel, this book is a celebration of cooking up a good time. Praised by Chef Bobby Flay and voted a top cookbook by Slashfood.com, it’s a must-have for those looking to master holiday meals. Get your copy today!

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About

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About the Author: Renee S. Ferguson
Renee S. Ferguson is a former Butterball expert who appreciates great food and good times shared with friends and family. She has appeared on the Food Network in a "Throwdown" with Chef Bobby Flay, Southern Living and Southern Lady magazines, written an award winning cookbook "Talk Turkey to Me", appeared on radio and TV spots including Oprah & Friends, QVC, NBC, ABC, CBS and Fox, WGN, National Public Radio, consulted with the History Channel, and is a sought after, entertaining guest speaker and lecturer as well as having fielded thousands of consumer questions during the Thanksgiving and Christmas holiday seasons during her time with Butterball.
AS SEEN ON FOOD NETWORK! Find out why it's like having Mom in the kitchen with you only better! Not just a roast turkey how-to, but your kitchen companion for planning the perfect feast plus...your guide to avoiding culinary catastrophes! With step by step instruction featuring everything from sage advice, humor, and cooking time guides, TALK TURKEY TO ME also illustrates over 80 delicious side dish recipes from appetizers to desserts, fowl kitchen follies and formulas for success. With mouth watering photography and eloquent counsel, TALK TURKEY TO ME is seasoned with great ways to cook up a good time in the kitchen. Become your own expert and order your copy today!

•"...one of the cookbooks that is so enjoyable to read that you almost forget it's a cookbook...well written and intensely instructive texts...takes the pressure off how to prepare a holiday meal." Voted Cookbook of the Day Slashfood.com

•"It's all about an all-American meal—turkey and dressing—and the queen of all things Thanksgiving is cookbook author Renee Ferguson."
Chef Bobby Flay/Food Network

•"...well written and easy to follow the results are delicious...a highly recommended specialty cookbook!" Harold McFarland/Midwest Book Review

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Available in the following formats: .epub, .pdf, .mobi

Price: $2.99 USD

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